International Journal of Agriculture and Nutrition

International Journal of Agriculture and Nutrition


International Journal of Agriculture and Nutrition
Vol. 3, Issue 1, 2021
S. No. Title and Authors Name Country
1
Carbon sequestration potential of pea-oat intercropping system in rice fallows as influenced by integrated nutrient management
Khumlo Levish Chongloi
Pages: 01-04  |  Views: 198  |  Downloads: 102
India
2
Potentiality of sugarcane juice and jaggery for immunity enhancement and creation of employment generation
Goutam Mahata
Pages: 05-07  |  Views: 207  |  Downloads: 105
India
3
Assessment of youths’ participation in activities of value chain development programme in Anambra state, Nigeria
Okeke Rita Nkem, Nwalieji Hyacinth Udeanya*, Nenna Mgbedike Godwin
Pages: 08-13  |  Views: 171  |  Downloads: 89
Nigeria
4
Organic farming in Himachal Himalaya: Learning lessons from past and present
Pankaj Gupta, Vijay Kumar Sharma
Pages: 14-18  |  Views: 152  |  Downloads: 99
India
5
Comparative quality evaluation of nigerian local oha dish produced with the selected spices; Dawadawa (Parkia biglobosa), UDA (Xylopia aethiopica), Uziza (Piper guineense) and Ehuru (Monodora myristica)
Onyeneke EN
Pages: 19-24  |  Views: 141  |  Downloads: 93
Nigeria
6
Food and beverage packaging using naturally occurring things up to modern technologies and its impact
Sileshi Degu, Enirsie Kassie, Meshesha Tsige, Yeweynshet Tesera, Kasu Desta
Pages: 25-32  |  Views: 95  |  Downloads: 54
Ethiopia