International Journal of Agriculture and Nutrition

International Journal of Agriculture and Nutrition


International Journal of Agriculture and Nutrition
International Journal of Agriculture and Nutrition
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Cover Page and Index Page

Carbon sequestration potential of pea-oat intercropping system in rice fallows as influenced by integrated nutrient management
Pages: 01-04
Potentiality of sugarcane juice and jaggery for immunity enhancement and creation of employment generation
Pages: 05-07
Assessment of youths’ participation in activities of value chain development programme in Anambra state, Nigeria
Pages: 08-13
Organic farming in Himachal Himalaya: Learning lessons from past and present
Pages: 14-18
Comparative quality evaluation of nigerian local oha dish produced with the selected spices; Dawadawa (Parkia biglobosa), UDA (Xylopia aethiopica), Uziza (Piper guineense) and Ehuru (Monodora myristica)
Pages: 19-24