Vol. 7, Issue 3, Part A (2025)

S. No.	Title and Authors Name	Country
1	Different nutritional and functional attributes to take account of composite flour suitable for making multigrain cookies Happy Narang, Sunil Kumar, Gargi Shekhar and Ramesh Pal DOI: https://doi.org/10.33545/26646064.2025.v7.i3a.208 Int. J. Agric. Nutr., 2025; 7(3): 01-06 Abstract \| Download \| File Size: (470 KB) \| 32 Views 8 Downloads	India