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NAAS Journal
International Journal of Agriculture and Nutrition
Peer Reviewed Journal
Vol. 7, Issue 2, Part C (2025)

Impact of biochar application on soil physical properties and nutrient availability in sandy loam soils

Author(s):

Hari Rana, Zubin Dixit, Dheeraj Tyagi and Vandana Ojha

Abstract:

A farmer in Punjab once described his sandy loam field as "a sieve that lets water and fertiliser run straight through." This research evaluated biochar application at four rates (5-20 t ha⁻¹) on soil physical properties and nutrient availability in sandy loam at KVAU Ludhiana and NDUAT Kumarganj over 2021-2023. Biochar at 20 t ha⁻¹ increased soil organic carbon by 112%, WHC by 22.7%, CEC by 18.6%, and available N by 34.6% while reducing bulk density by 8.4%. Effects were dose-dependent and consistent across sites.

Pages: 154-156  |  298 Views  141 Downloads


International Journal of Agriculture and Nutrition
How to cite this article:
Hari Rana, Zubin Dixit, Dheeraj Tyagi and Vandana Ojha. Impact of biochar application on soil physical properties and nutrient availability in sandy loam soils. Int. J. Agric. Nutr. 2025;7(2):154-156. DOI: 10.33545/26646064.2025.v7.i2c.472