Alla Belyakov and Timur Tarasov
Interest in halophytic wild rice relatives as genetic resources for salt tolerance has grown sharply over the past decade, yet the proteomic basis of their salt-adaptive mechanisms remains poorly mapped. This research used two-dimensional polyacrylamide gel electrophoresis (2D-PAGE) coupled with MALDI-TOF/TOF mass spectrometry to identify differentially expressed proteins in the halophytic species Oryza coarctata under 150 mM NaCl stress for 72 hours, compared with the salt-sensitive cultivar IR29. Experiments were conducted at the Plant Biotechnology Laboratory, Siberian Agricultural College, Omsk, from January to August 2023. Leaf and root proteomes were analysed separately. A total of 87 differentially expressed protein spots (≥ 2-fold change, p<0.05) were detected in O. coarctata, of which 52 were successfully identified by mass spectrometry. These proteins grouped into five functional categories: antioxidant defence (23.1%), signal transduction (19.2%), ion transport (17.3%), osmotic adjustment (21.2%), and structural maintenance (19.2%). Key salt-responsive proteins included superoxide dismutase (SOD, 4.7-fold up), vacuolar H⁺-ATPase (3.8-fold), and late embryogenesis abundant (LEA) protein (5.1-fold). The cultivated line IR29 showed fewer differentially expressed spots (41) and lower fold changes. These findings highlight candidate proteins for marker-assisted introgression of salt tolerance from O. coarctata into cultivated rice.
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